Monday, May 20, 2013

Won Tons


Ingredients:
1/2 lb sausage
1/2 lb ground beef
1T dry onion
1T soy sauce
1 T worchestershire sauce
2 T brown sugar
1 tsp salt
1/4 c oatmeal
1 egg
won ton skins

Directions:
Mix all ingredients together and put into wan ton skins. Fry in hot oil until crispy brown.

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